Taco John’s has expanded its menu with the introduction of the Taco Pizza, a new made-to-order dish, in the US for a limited period.
The new offering combines traditional taco ingredients with a pizza format. It is being served at 400 participating Taco John’s locations.
The Taco Pizza starts with a 10-inch round corn and wheat flour crust layered with refried beans, seasoned beef, Taco John’s four cheese blend sauce and tortilla chips.
It is baked until crisp then topped with shredded lettuce and diced tomatoes.
The dish is priced at $9.99 and can be purchased in-store or via the drive-through.
Taco John’s corporate chef and menu innovation director Brad Bergaus said: “We’re always pushing to innovate, and Taco John’s Taco Pizza brings together what people love about tacos and pizza, with our signature bold flavours and quality ingredients.
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“We are excited to give eaters everywhere another way to enjoy tasty taco deliciousness, one slice at a time.”
Members of Taco John’s Bigger Bolder Rewards loyalty programme can receive discounts for the product in the app.
In March 2023, Taco John’s appointed Heather Neary as the new president and CEO of the company.
Neary has more than two decades of experience in the restaurant industry, brand leadership and franchise operations.
She succeeds Jim Creel, who has retired from his position as CEO.
In February, the company reintroduced Alaska Flounder Fish Tacos in the US. This limited-time offering was available from 12 February to 31 March 2024 and featured a new Fiesta Sauce, providing a refreshed flavour profile to the classic dish.