Home Restaurant Soulman’s Bar-B-Que Helps Bring the Holidays Home for North Texans

Soulman’s Bar-B-Que Helps Bring the Holidays Home for North Texans


‘Tis the Season for North Texas’ Favorite Holiday Menu

Soulman's Bar-B-Que Helps Bring the Holidays Home for North TexansSoulman’s Bar-B-Que brings the holidays home with their hassle-free holiday menu available at all 18 North Texas Locations. Those who choose to enjoy the holidays stress-free can pre-order from their award-winning holiday menu that showcases two holiday heat and serve options.

“At Soulman’s, we celebrate the season of family and friends, tried-and-true traditions, abundant gratitude, and delicious food. In our time-honored tradition, we use Soulman’s smoking techniques and recipes passed down from generation to generation to celebrate the holidays with food,” says Brett Randle, CEO of North Texas-based Soulman’s Bar-B-Que.

This season, North Texans can choose Soulman’s traditional holiday meal, including bone-in hickory-smoked turkey, or the spiral sliced holiday ham, mouth-watering sides including cornbread dressing, green beans, mashed potatoes, dinner rolls, and traditional cranberry sauce. The family meal serves approximately 10-12 people for $169.99. The Soulful Holiday Meal features Soulman’s sliced brisket and sausage with baked mac & cheese, ranch house beans, dinner rolls, and Soulman’s signature Bar-B-Que sauce for $159.99 to serve 10-12 people. For dessert, Soulman’s has homemade buttermilk and pecan pies available to make any holiday meal complete for $18.99.

New this year, Soulman’s is tailoring holiday offerings for savings in two additional ways. They can bundle traditional and soulful holiday meals to feed 20 people for $299.99, saving $30 on the larger holiday gatherings. Guests can add a half smoked ham of half boneless smoked turkey to any holiday meal for $44.99, saving $5. Preorders are required HERE.

“Our holiday catering business is busier than ever. So many families and companies come to us year-after-year to help bring in the feasts for seasonal events large and small,” says Randle.

For North Texans looking to branch out from the traditional holiday dinner, Soulman’s offers party packs to make catering holiday parties easy and delicious. From succulent beef brisket to delicious pulled pork, Soulman’s catering brings something to the table for everyone throughout the season. For all holiday orders, visit https://soulmans.com/holiday-menu/.

For more than 45 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans!  Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals—serve great Texas-style BBQ and offer friendly, sincere service.  Soulman’s original family recipes are still the foundation for the company’s success from their 8 different types of meat that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to its original strive for success and customer satisfaction and is honored to be considered one of the Top Bar-B-Que Chains in America (2018) and Best Bar-B-Que in Dallas for Takeout  & Delivery (2020).

Soulman’s currently owns and operates 18 North and East Texas locations in Allen, Cedar Hill, Forney, Garland, Greenville, Hurst, Lancaster, Lewisville, Mansfield, Mesquite, Quinlan, Red Oak, Rockwall I-30, Rockwall Goliad, Royse City,  Sulphur Springs, Terrell and Van. To learn more about Soulman’s Bar-B-Que, visit them online at http://www.soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.



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