Home Restaurant On The Border Celebrates National Taco Day with Delicious Deals

On The Border Celebrates National Taco Day with Delicious Deals


Enjoy Specials on Bold, Tex-Mex Tacos, Ice-Cold Beer and Catering on October 4

On The Border Celebrates National Taco Day with Delicious DealsOn The Border Mexican Grill & Cantina, the world’s largest Mexican casual dining brand, is celebrating National Taco Day on Wednesday, October 4, by offering guests specials on tacos and beer. With deals starting at $2, there is an option for every taste and budget. Guests can pair $2 classic or $4 premium tacos with $3 ice-cold bottled beer on October 4 at participating locations.

“We’re excited to celebrate National Taco Day with our guests by offering specials on tacos and beer,” says Tim Ward, CEO at On The Border. “Whether you’re craving brisket, chicken, or even something a little more classic, we have affordable and delicious tacos for you!”

$2, $3, $4 Taco and Beer Deals

  • $2 Classic Taco – Chicken Tinga, Seasoned Ground Beef and Veggie
  • $3 Bottled Beer
  • $4 Southwest Chicken Taco – Mesquite-grilled chicken, cheddar cheese, creamy red chile sauce and fried onion strings in warm, hand-pressed flour tortillas.
  • $4 Brisket Taco – Shredded beef brisket, Jack cheese, fried onion strings and jalapeño-BBQ sauce in warm, hand-pressed flour tortillas.

“Our menu always delivers an authentic Mexican food experience with vibrant flavors, and our National Taco Day specials are no exception,” adds Ward. “While visiting any one of our more than 130 restaurant locations, you can expect Mesquite-grilled, bold flavors, quality service and a fun, friendly environment.”

Catering Discount for National Taco Day

On The Border has been catering since 1994. Guests can enjoy taco bars, fajita buffets, customizable party platters, and more for 15% off orders of $150 or more when booked between Oct. 2-8, 2023, with code NTD23. Catering orders can be placed for pick-up, delivery, or full-service with banquet equipment, tablecloths and decor, plus On The Border team members who set-up, serve, and breakdown the event. For more, visit www.ontheborder.com/catering/.

On The Border franchise

Founded in 1982, On The Border Mexican Grill & Cantina is the world’s largest Mexican casual dining brand. Known for its award-winning margaritas, house-made salsa, and sizzling mesquite-grilled fajitas, On The Border is a fan-favorite destination for authentic, contemporary Mexican food and vibrant good times. With 134 restaurants in the U.S. and internationally, there’s always a fiesta waiting at On The Border. For more information, visit ontheborder.com and follow on Facebook, Instagram and Twitter.

 





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