Sunday, May 18, 2025
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ATLANTA, Georgia—Hunter Hotel Advisors (Hunter) announced the sale of the Hampton Inn & Suites...
Daily specials all day, every day throughout the entire restaurant, starting at just $3 Smokey Bones introduces a Happy Hour that’s so unbelievably good you might just have a ‘pinch me’ moment to ensure these deals are real. The...
In an industry where women make up the majority of the workforce but remain a minority in decision-making rooms, this endorsement is more than symbolic - it’s strategic. The Women in Transport and Tourism Association (WTTA) - a powerhouse...
Utah Franchisee Joe Sample to bring new units of the chef-driven burger brand to Maricopa County after recent debut in Orem Bobby’s Burgers By Bobby Flay, the concept co-founded by renowned chef Bobby Flay, announced today a multi-unit franchise...
BETHESDA, Maryland—Gaylord Hotels and Marriott International announced the opening of Gaylord Pacific Resort &...
Leading Greek Street Food Chain Reinforces Bay Area Dominance with Silicon Valley Opening Nick the Greek, a West Coast-based chain serving up authentic Greek street food, has proudly opened its 85th location in Palo Alto, California, reinforcing its market...
eviivo, an all-in-one property management system (PMS), has enhanced its integration with PayPal, enabling hospitality businesses to offer payment flexibility, help minimise failed transactions, and drive completed and high-value bookings. As digital payments play a crucial role in helping...
Original, American-style sushi concept launches epic sweepstakes in time for National Sushi Month Crank the amps and cue the wasabi as Rock N’ Roll Sushi is giving fans the ultimate main course encore: a shot at winning FREE sushi...
ARLINGTON, Virginia—The U.S. hotel industry reported negative year-over-year comparisons, according to CoStar’s latest data through...
Father-daughter duo to bring popular craft casual concept to Lake Charles, Baton Rouge and Lafayette Dog Haus, the renowned burgers, brats and brews concept, is taking its one-of-a-kind dining experience into the Bayou State. Behind the expansion is the...
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